Tasting Notes:
Light salmon pink in colour. Lifted wild berry and rose petal aromatics.
Dry, savoury and refined on the palate. Upfront subtle red fruits with a velvety mid palate from barrel ferment and maturation. Nuances of wet river stone on the lingering finish.
Shipping Weight | 1.0000kg |
Type | Red |
Style | Dry, floral, spicy |
Residual Sugar | 0.3 g/L |
pH Level | 3.66 |
TA | 6.0 g/L |
Baumé | 12.1 |
Alcohol | 12.8% |
Harvested | 2018-03-28 |
Bottled | 2018-05-25 |
Be The First To Review This Product!
Help other Spring Vale wine lovers shop smarter by writing reviews for products you have purchased.